Cilantro Lime Dip
A zesty Greek yogurt-based dip with fresh cilantro, lime juice, and warm spices. Perfect for tortilla chips, veggies, or grilled meats.
- Prep Time: 5
- Total Time: 5
- Yield: 8 servings 1x
- Category: quick
- Method: Stirring
- Cuisine: American
- Diet: Vegetarian
Ingredients
1 cup plain Greek yogurt
1/2 cup fresh cilantro, chopped
2 tablespoons fresh lime juice
1/2 teaspoon garlic powder
1/4 teaspoon ground cumin
1 tablespoon olive oil (optional)
Salt and ground pepper to taste
Instructions
Combine Greek yogurt in a bowl and mash with a fork.
Add chopped cilantro and lime juice, mixing well.
Stir in garlic powder, cumin, salt, and pepper.
Whisk in olive oil for added creaminess.
Adjust flavor with additional lime juice or spices if needed.
Notes
Use sour cream for a milder tang or vegan yogurt for a dairy-free version.
Blend in 1/4 avocado for extra richness.
Store in an airtight container in the fridge for up to 2 days.
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 3g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 1.5g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://yumandrun.com/cilantro-lime-dip-greek-yogurt-based/